Growing up in my family’s restaurant was like a daily adventure. I loved being around the kitchen, watching my parents and relatives whip up delicious meals. Growing up immersed in culinary arts, I naturally found my passion in the kitchen. Pursuing a bachelor's in hospitality and culinary arts is my way of honoring my family's legacy while deepening my expertise in a field that has always felt like home.
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Handcrafted dessert jars featuring perfect layers of flavor. From classic tiramisu to fruity delights, we create sweet moments in every spoonful.